Start with tomatoes, onion, jalapeno, cilantro and lime
Dice the tomato. If I have a lot of time, I cut them small, If not, they turn out a little chunkier.
Next, dice the onion and jalapeno (remove the seeds). I add just enough onion and jalapeno to our taste.
To finish, add chopped cilantro, lime juice and salt. Mix gently.
Use as a salsa with chips or as a topping on fish tacos.
